The Original Wood Pellet Grill
Traeger invented the original wood-fired grill over 30 years ago in mt. angel, oregon. We continue to lead the industry as the world’s #1 selling wood-fired grill.SHOP NOW
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All-natural hardwood is the fuel for Traeger’s signature flavor. Traeger owners and BBQ enthusiasts agree that wood-fired flavor is what they love most about their grill, because it simply tastes better. Real wood, real flavor – every time. Taste the wood-fired difference.
Traeger’s do-it-all versatility allows you to cook hot and fast or low and slow. From baby back ribs to wood-fired pizza, smoky Mac & cheese and even homemade apple pie, anything you can cook in your head, you can cook on your Traeger.
Consistent temperature gives you consistent results, meaning you can focus on flavor rather than tending to the fire. Master your brisket recipe, champion a whole roasted chicken, and cook with confidence knowing that you can replicate perfect results again and again.
Incredible Wood-Fired Flavor
All-natural hardwood pellets don’t just fuel the fire—they’re the secret ingredient. Calibrated specifically to work with Traeger grills, our premium pellets are engineered to deliver the perfect smoke and best possible flavor.
Set-It & Forget-It® Convenience
Just pick the temperature you want to cook at and let your Traeger do the rest. Traeger grills feature simple, oven-like controls that make wood-fired cooking easy.
LED TV Brilliance
Bring the cinema home with our most advanced Quantum Dot with NanoCell Color Technology to get more vivid colors.